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Rice

Package “S”

 

Declaration
Sensory test (raw and prepared)
Total content
Mycotoxin screening (Aflatoxin, Ochratoxin A)
Digestion
Heavy metals ( Lead, Cadmium)
Inorganic Arsenic
Sample preparation Microbiology
Total mesophilic count
Enterobacteriaceae
E. coli
Bacillus cereus
Yeasts and Mould fungi
Salmonella spp. in 25 g

Package “M”

 

Declaration
Sensory test (raw and prepared)
Total content
Nutritional value analysis according to LMIV (determination of dry matter, fat, protein, ash, dietary fiber, total sugar, sodium incl. digestion, fatty acid spectrum and calculations)
PAK
Mineral oil components
Mycotoxin screening (Aflatoxin, Ochratoxin A)
Heavy metals (Lead, Cadmium, Mercury)
Inorganic Arsenic
Glyphosate
Pesticides
Sample preparation Microbiology
Total mesophilic count
Enterobacteriaceae
E. coli
Bacillus cereus
Yeasts and Mould fungi
Salmonella spp. in 25 g

For basmati rice:

Authentication of Basmati rice

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